Emma Nutrition

Simplifying the science through cooking and education. When I'm not on Mummy duties…


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Recipe: DIY Coconut Yoghurt

What is it about coconut that tastes so amazing? I could eat it all day long; whether its in a soup, an oil, a yoghurt or a pina colada! As far as recipe experiments go this one was alot of fun to eat afterward. Next on the list is almond yoghurt – it’s currently in the Easiyo but I am having difficulty making it thick enough. Any tips welcome!

Ingredients:

Coconut milk or Coconut cream tins x 3

Greek yoghurt x 3 tbsp

Vanilla essence x 1 tsp

Coconut sugar (optional sweetness) x 1 tbsp  Continue reading


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RECIPE: Mince pies

Last week I attended a cookery workshop run by Cook With Me Kids with my family. We went to the beautiful Taste Kitchen Academy in Suffolk and between ourselves and another family managed to mess up the entire kitchen! We had alot of fun 🙂

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The recipe was as follows and I’ve since tried it with half wholemeal flour. It could also work with coconut, rice or almond flour. Continue reading