Emma Nutrition

Simplifying the science through cooking and education. When I'm not on Mummy duties…


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Home made dumplings!

My friend made a Chinese feast for us yesterday. How lucky am I?

image

The dumplings (on the right) were delicious especially dipped in her mother’s home made chilli sauce.

Sweet & sour chicken made with tomato ketchup and vinegar – not as traditionally as I expected but delicious.

Seaweed soup – amazingly light and tasty.

The secret to all the dishes was the simplicity and abundance of flavors, alongside flash cooking.

I shall be trying these myself soon!


Leave a comment

Home made dumplings!

My friend made a Chinese feast for us today. How lucky am I?

image

The dumplings (on the right) were delicious especially dipped in her mother’s home made chilli sauce.

Sweet & sour chicken made with tomato ketchup and vinegar – not as traditionally as I expected but delicious.

Seaweed soup – amazingly light and tasty.

The secret to all the dishes was the simplicity and abundance of flavors, alongside flash cooking.

I shall be trying these myself soon!